KRITIKA 19 (2018), 2

Titel der Ausgabe 
KRITIKA 19 (2018), 2
Weiterer Titel 

Erschienen
Bloomington, Indiana, US 2018: Slavica Publishers
Erscheint 
vierteljährlich
Preis
80$ Institutionen, 35$ Privatpersonen, 25$ Studierende

 

Kontakt

Institution
Kritika. Explorations in Russian and Eurasian History
Land
United States
c/o
Managing editor: Carolyn Pouncy Georgetown University <cjp72@georgetown.edu> Editorial Office: School of Foreign Service Intercultural Center 301 Georgetown University Washington, DC 20057 USA Publisher: Slavica Publishers Indiana University 1430 North Willis Drive Bloomington. IN 47404-2146, USA
Von
Pouncy, Carolyn

Inhaltsverzeichnis

From the Editors
The Black Sea World and the Question of Boundaries . . . 237

Forum: Food, Wine, and Leisure in the Black Sea Region

DIANE P. KOENKER
The Taste of Others: Soviet Adventures in Cosmopolitan Cuisines . . . 243

CAROL B. STEVENS
Shabo: Wine and Prosperity on the Russian Steppe . . . 273

STEPHEN V. BITTNER
A Problem of Taste: An American Connoisseur’s Travels through the Soviet Union’s Black Sea Vineyards and Wineries . . . 305

JOHANNA CONTERIO
“Our Black Sea Coast”: The Sovietization of the Black Sea Littoral under Khrushchev and the Problem of Overdevelopment . . . 327

Articles

IGOR FEDYUKIN
The “German” Reign of Empress Anna: Russia’s Disciplinary Moment? . . . 363

MALTE ROLF
Between State Building and Local Cooperation: Russian Rule in the Kingdom of Poland, 1864–1915 . . . 385

History and Historians

An Interview with Robert Edelman . . . 417

Review Essay

ALEXANDRA OBERLÄNDER
Beam Me Up/Out/Elsewhere, Tovarishch: Negotiating the Everyday in Late Socialism . . . 433

Reviews

DAMIEN TRICOIRE
Diplomacy, Ceremonial, and Culture in Early Modern Russia . . . 445

MUSTAFA TUNA
Negotiating Loyalty in the Russian Empire . . . 454

Contributors to This Issue . . . 460

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